Cherries
Cherries are ofteh regarded as a "dessert" fruit for use in pies,salads,or garnish for cocktails. Cherries contain a powerful antioxidants like anthocyanins and cyanidin,also contains fiber, vitamin C,carotenoids, and anthocyanins, each of which may help play a role in cancer prevention.
The Bing cherry's surface is smooth and rounded, with a lustered deep red finish. The fruit's flavor is rich and concentrated with overt sweetness balanced by a touch of tang. It's flesh is firmly textured and juicy when ripe.
Black cherries, also known as wild cherries, are common ingredients in many foods and drinks. There are two basic types of black cherry supplements. One comes from the fruit, like black cherry juice concentrates, while the other derives from the bark of the tree.
Rainier cherries distinguish themselves from all other cherry varieties by the color of their skin and the unparalleled high sugar levels. Their coloring, layers of golden hues blushed with tones of pink and red, is unequivocally unique. Their shape is quintessential cherry: plump, rounded and slightly heart-shaped with a dimple at the stem end. The flesh is a pale golden color with red streaks near the skin and seed. The flavor of Rainier cherries is memorably sweet and low acid with a caramel-like finish on the palate.
"Delicious and nutritious foods starts from picking the best quality of ingredients. In Fresh Fruits Company you can choose from our wide variety of fruits and vegetables that suits to your needs."
